This is the newest miniature air dry clay book published in 2015. Be blown away by the techniques to make realistic miniature bread. This is a book packed with tons of clear step by step photos which you can follow while creating a wide variety of miniature bread. All items are created using air dry clay and coloring techniques.

Learn to make about more than 15 miniature bread variety!! This is a beautifully designed book. All the photos and instructions are in high quality.

Suitable for beginners, intermediate crafters and anyone who is fascinated with creating your own miniature bread.

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Items that you create can be made into bag charms, magnet, strap and earphone jack, brooch.


This book is written in Japanese. A total of 79 pages.

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The variety of breads you will learn:

1. Maru-pan
2. Melon-pan
3. Sugar Twist
4. Cinnamon Roll
5. Bagel
6. Wiener Roll
7. Cheese-pan
8. Fruit Danish
9. Pain de mie
10. French Toast
11. Sandwich including sausage, bacon, ham
12. Cream-pan
13. Chocolate Marble Bread
14. Baguette
15. Chigiri-pan
16. Croissant
17. English Muffin


Although the book is entirely in Japanese, please rest assured that the photos are very clear so users will be able to follow the steps.

Book is shipped in a hard back envelope, therefore it cannot be shipped together with other items.